Curried Chicken Recipe

Hello yummy chicken! This week’s recipe is for a delicious curried chicken. Our all in one hit wonder Ami Ami Spice is key in the seasoning and making of this wonderfully tasty chicken curry.  Let’s talk a little more about our famous Ami Ami Spice, which is really our signature spice mix.  Ami Ami is a […]

November 12, 2020 admin

Chicken Stew Recipe

This easy peasy chicken stew recipe is quick and tasty! Traditional stew made using poultry is just as delicious as the red meat version.  We used boiler chicken for preparing our own, but you could also choose to use the more widely available ‘soft’ chicken that you can buy from all supermarkets and butchers.  If […]

November 7, 2020 admin

Pepper Soup Spice

Nigeria is such a melting pot!  With over 500 different languages being spoken and approximately 250 tribes, it shouldn’t be a surprise to discover that it’s food is as diverse as its people.  One dish that cuts across the various ethnic groups is pepper soup.  This rich and tasty dish also has some medicinal benefits […]

November 1, 2020 admin

Suya Recipe

Our mouths are watering at the thought of tucking into this Nigerian street food favourite to be enjoyed while bonding with family and friends.  Suya also makes for an amazing canape to be served at parties, receptions and weddings.  A sick friend/relative would equally thank you if you went to visit them with a plateful […]

October 26, 2020 admin

Fried Rice Recipe

Some combinations are just classic for a very good reason. We can often be found feasting on chicken, fried rice and dodo for Sunday lunch. Jollof rice might get all the deserved glory, but junior cousin Nigerian Fried Rice is also a winner in the tastes delicious race. Do you agree? ⁠ To Jollof or […]

October 20, 2020 admin

Coconut Rice Recipe

Nigerian food, as traditionally served in restaurants and social gatherings tends to be limited to fried rice and the superior jollof rice.  While we love and appreciate our better known rice dishes, they sometimes become tiresome by virtue of their repeated appearances.  Us human beings tend to shop for and cook a limited number of […]

October 17, 2020 admin

Moin Moin Recipe

Today’s easy recipe is for mouth-watering Moin Moin. Made with cow peas/black eye peas blended and steamed, traditionally in banana leaves. We love making this protein packed dish as a satisfying and filling meal. Order your authentic ingredients to make Moin Moin here ▶️https://africanplate.co.uk/product/cameroon-pepper/https://africanplate.co.uk/products/crayfish/ Ingredients 225g Cowpeas (black eyed beans) 28ml Palm Oil (warmed) 1 […]

October 1, 2020 admin

Dried Periwinkles – Yam Pottage Recipe

🌟NEW PRODUCT ALERT 🌟⁠⁠We are extremely excited to announce that yet another new product has been added to our line up – dried periwinkles. After extensive searching to find the best quality, we have ethically sourced directly from Rivers State, Nigeria.⁠⁠It would normally be really difficult to access periwinkles as they are highly perishable.  With […]

September 22, 2020 admin

Student Care Package

For those of you heading to University this Autumn, we are fully aware that this year is totally different, so we are wishing you all the very best for the year ahead. After having been in lockdown for the best part of five months, we know that you have all probably enjoyed your family’s solid […]

September 20, 2020 admin

Ogbono Soup Recipe

Many seeds are used in Nigerian cooking. They are generally used ground and provide special flavours and thickening. Ogbono (irringia gabonsis) is also commonly known as wild mango. The fruits of the bush mango tree are opened and the seeds are split to remove and dry the inner nuts which are then ground before being […]

September 15, 2020 admin